Buy this book The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes (FOOD COOK) £35, Phaidon. A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design. It doesn't have a lot of pictures, and it doesn't go into detail and describe every single recipe that it has in there. Disabling it will result in some disabled or missing features. The Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional speciality.Eating is a serious matter in Italy. A wonderful companion piece to anything by M. hazen. And she loves it! Originally published in 1950, it became an instant classic. A wonderful companion piece to anything by M. hazen. Food like I was raised on! Drain and sprinkle in the middle of the dish. Despite the enormous amount of recipes, they are easy to … First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. Considered to be essential in every household, it is still one of the most popular wedding presents today. Plenty of great recipes -- simple to prepare and easily explained. I don't recommend because I like to see pictures of what I am about to make. Reviewed in the United States on June 2, 2020. There’s a lot to be had and most of the recipes are not long. I will give the book 5 stars for the extensiveness of the tome. This books looks like a dictionary and is not a pleasant read. In this all-new luxurious book, The Silver Spoon Classic features 170 of the very best-of Reviewed in the United States on October 15, 2006. No one cooking Italian should be without this book! You can still see all customer reviews for the product. The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition.Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. 3,672 Views . It was like discovery, uncovering secrets again and again. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. These are the easiest recipes from the 'BIG' silver spoon (which is indeed big) and the book offers a nice selection of quintessential Italian dishes. And since my mother was not Italian, but English, I think this book is awesome. "—Forbes"The 10th edition of the classic cookbook … The Silver Spoon, in this way that it is thrillingly evocative while not being deeply instructional, reminds me most of Alice Waters' cookbooks -- where she will sometimes just list ingredients without amounts, and describe how to cook them together without times; e.g. This bible of authentic Italian home cooking features over 2,000 revised recipes and is illustrated with 400 brand new, full‐color photographs. I like that it gets straight to the point, and that many recipes come together with 5-10 very common household ingredients. A fellow foodie recommended this book to us. I don't mind getting out of my comfort zone, but I probably won't be cooking brains, hearts, or sweetbreads for guests anytime soon. This most recent installment offers … Additionally, not only was the delivery of this six-pound book timely, arriving earlier than expected, but the shipping was not outrageous. We have tried many other Italian recipes, and have eaten in many Italian restaurants, but few meals match what we had during our trip to Italy. You can still see all customer reviews for the product. This is by far the best cookbook released in the English language in the past ten years. 13 Favorites . I do appreciate the utilization of cheap and easily accessible cuts of meat. Reviews There are no reviews yet. This is the exception. You'll get lots of recipes but few pictures. Great recipe resource for Italian cooking, but there are lots of typos and some confusing mistranslations. Silver Spoon Cookbook by Various. I like that it gets straight to the point, and that many recipes come together with 5-10 very common household ingredients. This is the first English edition (2005) of an Italian cookbook. Reviewed in the United States on April 7, 2020. Totally legit. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. I own over three hundred cookbooks so it's rare for me to get excited over a new one, but The Silver Spoon is different. There's a problem loading this menu right now. Reviewed in the United States on June 2, 2020. in a long time. ... Cookbook Review Rating: Four stars. This books looks like a dictionary and is not a pleasant read. It seems like nearly everything that I've eaten in Italy or seen on an Italian menu or read in another Italian cookbook has a straightforward, canonical recipe in this tome. DOWNLOAD OPTIONS download 1 file Product Information. It has just about everything that you have ever thought of cooking, and some things you have not, hello eel, included within its pages. A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design. "The quintessential cookbook." I do appreciate the utilization of cheap and easily accessible cuts of meat. I would call “The Silver Spoon” a European “Joy of Cooking” based in Italy. olive oil and quartered fennel bulb and chili and fennel seed, braised long and slow. It also analyzes reviews to verify trustworthiness. Reviewed in the United States on April 7, 2020. It is also difficult to handle because it is so big. Even if you are a good/great cook, this book will jog your memory of dishes you haven't made in a while. Reviewed in the United States on January 25, 2007. A good variety of all courses. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions. Upon the recommendation of a friend, who was raving about this big ole bible-of-cooking, I got "The Silver Spoon" for my mama. The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years, is now available in a new updated and revised edition.This bible of authentic Italian home cooking features over 2,000 revised recipes and is illustrated with 400 brand new, full‐color photographs. Reviewed in the United States on October 23, 2010. Reviewed in the United States on October 23, 2010. Reviewed in the United States on October 15, 2006. I was breathless turning pages in my favorites sections, and kept returning to the book for days, unable to pull myself away.