The more, the merrier! Just wanted to let you know I REALLY appreciate your very detailed recipe. In particular, my Aunt Madelyn was a big time baker. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. This colorful Christmas candy is definitely a tradition at our house. Pretzel Crust Pizza Recipe: Like Your Favorite Pizza Chain, Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription, Candy Apples A Fall Favorite | The Kitchen Prescription, 2 Cups white sugar (I use organic white sugar), 1 dram flavoring or ½ dram oil (note*** oils are much stronger than the flavorings and only require half the amount. Funny how such a small candy can elicit fond memories that bring about a big feeling of comfort and fun family gatherings. Watch carefully and remove from heat, until the bubbles subside. Feel free to use the white sugar of your choice. You only have a matter of minutes to cut your strands of candy. I miss her all the time. Form the candy into disks or scoop up a spoonful of syrup. I had forgotten that I commented on your candy post last year. Candy thermometers are crucial for cooking caramel because sugar can easily burn, ruining the caramel. Once Boiling measure temp with candy thermometer until it reaches 270 degrees f. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Once cool, you can begin to carefully break them apart and place them into a ziplock bag with 1/2 tsp of confectioners sugar. I’m all… artificial pencil tree. Attach a candy thermometer to the … Let sit until the temperature reaches 302º Fahrenheit. But opting out of some of these cookies may have an effect on your browsing experience. Don’t worry if it’s not perfectly exact. I want to use my crockpot to make butter can someone please give me a recipe. Instead of 3/4 of a cup of water, and Karo (light corn syrup) I use 1 cup to make it. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. Feel free to use natural peanut butter (just make sure to really stir the oil into the peanut butter in the jar so your candy doesn't turn out oily!) That’s why making her beloved recipe this Christmas is even more special to me. A fun traditional holiday treat that will forever remind you of Christmas. As you’re spreading the candy onto your platter, most of it hardens into thick pieces which are deliciously rich with a unique texture all their own – very slightly chewy while slightly flaky at the same time. The following is a simple recipe to make cannabis hard candy at home. Just smile and move on. Place in airtight containers or canning jars. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Stir the mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. RECIPE TIP: When making hard candy, it's important to use a flavoring that is highly concentrated. Less is more. Call in the elves for back up if need be. I'm a middle-aged 50 something mom of 2 grown kids. For the hour long ride home I would stuff my pockets with just about every flavor of those candies, making sure to grab some extra butter rum and spearmint. Calculating dosage with edibles is important, but not that difficult. It’s cool, I promise. For example, if making butter rum, I use a whole bottle. Preparation. These make great gifts for friends and family. jar Jiff peanut butter Boil sugar, syrup and water to hard crack 300 degrees F. Put peanut butter in iron skillet and pour cooked mixture over top of peanut butter. Once your syrup hits the cool surface it’s going to begin cooling right away. Line bottom and sides of an 8-inch square baking pan with parchment paper and oil parchment. To learn more, visit my About page. But the one thing we can agree on every year is the tradition of Hard Tack Candy. If using oil, use half a dram (bottle.) She was a Foodie before being a Foodie was cool. Thank you for taking the time to leave such a nice comment. your own Pins on Pinterest It was like walking on glass shards, so I decided to make all the sides smooth. If making cinnamon, I use 1/2 the bottle. Pumpkin Waffles: The Best I ever ate: Crispy & Delicious, Cinnamon Streusel Pumpkin Seeds And Homemade Pumpkin Puree, Shipping Buttercream Cookies An Experiment in the Works. When it comes to making cannabis candy, or any hard candy for that matter, the most important piece of equipment is a candy thermometer. You can use any type of peanut butter (or nut butter!) This cooking task is not recommend for small children. It’s my first time making this and I feel I know exactly what to do. It is so nice to hear that you have such nice memories of your childhood of your visiting us down in Mingo. It is mandatory to procure user consent prior to running these cookies on your website. All rights reserved.Part of the Whirlpool Corp. family of brands. Required fields are marked *. Just look at it would you? I truly hope you enjoy making & eating this Christmas/holiday candy and make it a part of your family traditions year after year. Give it barely a few seconds to begin cooling. I really miss her. Attach candy thermometer on side of pot, careful not to touch bottom of pan. I have found a few other recipes to be vague . 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Reply. You may purchase the candy on my Etsy shop if you’re not into making the below recipe. Great minds think alike! Candy Thermometer- https://amzn.to/2R4qS2z Recipe 1 Cup Cannabutter 2 tsp Lecithin Powder 2.5 Cups of Sugar 3/4 Cup water 1/2 Cup Corn Syrup 1/4 Cup Honey 1 tsp Salt 2 dram flavoring Mix water, sugar and corn syrup together in pot. Making hard candy, just like making marijuana candy, is as simple as heating sugar, corn syrup and water on the stove top. Pingback: Candy Apples A Fall Favorite | The Kitchen Prescription, Hello Cousin, That was so so sweet what you said about Mom!!! Otherwise known as stained glass or old fashioned hard candies. First, let’s talk a little bit about the science behind candy making. Allow sugar to melt into the water. Stir mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. Don’t panic if yours isn’t brown. While I’d love for you to link to my page, I’m not sure Kindle allows links to other sites other than Wikipedia. Test the caramel with a candy-specific thermometer. Break apart and dust lightly with confectioner's sugar. Visit our Learn page for more candy making … Disclosure: As an Amazon Associate, I earn from qualifying purchases. There’s more than one way to get hard candy! Stand back and pour it in carefully. You can even use a marble counter top, but I prefer a silpat. When mixture reaches around 200 degree mark it will begin to bubble up over pot. I posted a very similar recipe a few years ago, but I call mine cracked glass candy. I love your recipe and site. Attach candy thermometer to side of pot, careful not to touch bottom of pan. This candy transports me back to my days as a child going to visit my mom’s side of the family on Christmas Day. Discover (and save!) Pingback: Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I was introduced to the sweet treat when I was a little girl and have had a love love relationship with it ever since. Do not stir. Marijuana candy recipe. Am I wrong about that? White lights. The brown hue is the impurities in the sugar. It’s candy, it WILL get eaten. When you make this hard candy recipe, you mix up sugar and water. Save for choking down a few strands of pocket lint, it was a little taste of heaven and has forever since reminded me of Christmas. I love food, cocktails, and social media. Hi Amy. Oct 28, 2016 - This Pin was discovered by Aurora Russo. I suggest pouring the candies into a colander over the sink and shake all the excess sugar off, which also gets rid of any dangerous shards of candy. ***Remember the oils are stronger than the flavors. Trust me, I can stress this a thousand times, but it’s inevitable. Learn how your comment data is processed. The pain is worth all the reward. Every year is also a battle of the Christmas trees. You can make this hard candy one of many family holiday traditions like we do. It might sizzle and bubble a bit. As I sat in the last seat of our station wagon facing the rear window, watching all the Christmas lights go by on the homes nestled in the hills along the Ohio River, I would pull those warm sticky candies out of my pocket and have to pick off the lint before popping it into my mouth. This Old fashioned hard tack candy recipe is a popular Christmas candy. Grace, you’re very welcome. If you are learning how to make hard candy, the recipes like butterscotch and lollipops are shaped by casting on a lightly oiled metal tray or marble tray. Making peanut butter hard candy is definitely easier than making caramels (which I tried and scorched three times in two weeks). (If using candy molds, set … When it gets to this point, remove it from the heat until the bubbles subside. Leave some green on the tree. This is one of the best edibles I've made to date. I promise! The bubbles will do the work for you. Traditional assortment of delicate glass bulbs and ornaments. These thermometers are made specifically for testing oils and sugars so you can cook your candies to the ideal temperature. This is awesome this is like the candy rations from ww1 and earlier I love this and I’m sorry for your loss she will live through this and all you do thank you. That is just the water evaporating out of the syrup. ****Have all your tools and pans/silpat nearby and ready to go. Have a blessed new year. Your email address will not be published. There were shards of candy all over my floor and I kept stepping on them. Also I’ve found that 2 drams of flavoring, and 1 dram of natural oils has a much better flavor. So thank you. So I wouldn’t recommend having the tiny tots helping with this task. And he’s all… Real tree. In the pan, while on low heat, pour in the butter, sugar and corn syrup. Cut through making 3/4 inch wide strips using a butcher knife. Keep an ice cold bowl of water handy in the event of any small burns. In the case of this recipe, it’s water, sugar, and corn syrup. Say 15 to 30 seconds. These cookies do not store any personal information. Keep an ice cold bowl of water handy in the event of any small burns. As soon as your candy thermometer reaches 302º Fahrenheit remove... Add cream of tartar and coloring mix and then get … Necessary cookies are absolutely essential for the website to function properly. Now you may stir. Distillates also make it much easier to precisely dose your edibles, which can be tricky when making cannabis infused oil or butter with flower, for example. Merry Christmas & Happy New Year! Layer them in canning jars with a ribbon to showcase their beautiful colors. This site uses Akismet to reduce spam. Begin at any outer edge and with a pizza cutter, slice the cooling candy lengthwise and widthwise into semi symmetrical squares. Wait 15 to 20 seconds and with pizza cutter begin on outside and cut in semi symmetrical strips lengthwise and widthwise. In a medium saucepan, stir together the white sugar, corn syrup, and water. Let stand about 20 seconds then stand back and carefully add flavoring or oil as stated above. Quickly work and slant the spoon one inch above tray and allow syrup to flow all at one point from the side. Red poinsettia and gold leaves sticking out of the tree to hide the gaps. Stop stirring just short of boiling point (212 degrees). Step 9: Let your Magical Butter Hard Candy cool completely and break apart. Some may see just a plain ol pile of candy, but I see a work of art. And, distillate is by default decarboxylated, an important heating process that activates THC’s intoxicating and euphoric kick. Don’t worry, it won’t overflow again. PEANUT BUTTER HARD TACK 3 cups white sugar 1 cup light karo corn syrup 1/2 cup water 1 (18 oz.) We also use third-party cookies that help us analyze and understand how you use this website. This website uses cookies to improve your experience. Do not stir. I Googled about 8 other instructions and none were as clear as yours. N.B. These cookies will be stored in your browser only with your consent. How to Make Cannabis Hard Candy – Recipe. One of my favorite memories of Christmas time was eating her treats and bakes. The first few times I made it, I cracked it the traditional way, and it was a mess. When mixture reaches 300 degrees, turn off heat and remove pot. Butter the sides of a heavy saucepan before adding the sugar mixture. When mixture reaches around 200 degree mark it will begin to bubble up over pot. Today I'm showing you how to make weed hard candy edibles using cannabutter (magical butter). My absolute favorite was her hard tack candy. Coat with powdered sugar if desired. Happy Holidays! Mix very slowly until syrup works in. She would be so happy to know your are keeping her tradition going. You can even do that while hella stoned. Thank you. Position your Candy thermometer on the side of the Stock pot and Add in Water, Corn Syrup, Sugar and place it on the stove over medium low heat and allow the mixture to heat up and lightly boil. Let the candies cool completely. It will begin to rise. Give yourself a pat on the back. Sugar is extremely hot and can cause serious burns. She kindly shared it with my sisters and I months before her passing. Let mixture reach 260 degrees and carefully pour in food coloring. You don’t want your beautiful face in the way of that. You gotta move and move fast. ****IMPORTANT**** Have all your ingredients and supplies prepped and ready to go. Hi! Pat down. Thanks for reading and commenting Jeremiah and for the tips. Don’t turn your back for a second. And continue rising. She would have every flavor under the sun out on her dessert table. Thank you. Stir the mixture to evenly disperse the flavoring/oil. In no particular order. Other flavorings and colors can be added to your liking: Make a rainbow assortment and color-code each flavor, with green for green apple, red for cherry, yellow for banana, orange for tangerine, blue for blueberry, etc. Directions In a heavy bottomed saucepan add your water corn syrup and Cannasugar. Hard candies are an easy way to administer a dose of medical cannabis without smoking or vaping.Like all edibles, cannabis hard candy is a very discreet way to ingest cannabis, with no smell, vape cloud, or paraphernalia needed to consume.